当前位置 >
智库报告
Out of the Laboratory and on to our Plates: Nanotechnology in Food and Agriculture
- 编译时间：2016-01-26
- 来源机构：Nanowerk信息网站
- 编译者：liuzh
- 点击量：756
- 研究领域：纳米物理学
This Friends of the Earth's report from March 2008 finds that untested nanotechnology is being used in more than 100 food products, food packaging and contact materials currently on the shelf, without warning or FDA testing.
